SPAMMAGE! (Spam & related)

Bad pic, but this is my go to.

Spam Musubi rice bowl.
Reduced sodium spam cut up tiny and crisped up like crazy in a pan. Once it’s crispy, I add a mixture of soy sauce, mirin, rice vinegar, a little bit of brown sugar, and chili oil. Don’t remember the proportions rn.

Put it on a bowl of sticky rice (bibigo makes pretty good instant sticky rice) with a fried duck egg and some seaweed. Top with sesame seeds or furikake if I have it.
IMG_6171.jpeg
 
Spam-n-scrambled-eggs-breakfast-idea-1950-750x901.jpg

SPAM, PLANKED.jpeg

SPAMBURGER 2.jpeg

spameggs rhyming colour.jpeg







SPAMWICH 2 FAVOURITES 1950s-usa-spam-magazine-advert-EXTB3B.jpeg

SPAMWICH IDEA HUNCH spam3-e1421798911849.jpeg SPAMWICH IDEA.jpeg C'mon they just flipped the photo from above. I hate flipped photos.

SPAMWICHES SAILING.jpeg



WELL, THAT's ABOUT IT FOLKS!

@Passinwind — are you suffonsified? Sated? Satiated? Full?``` HAD ENOUGH?

The Spammage plan I'd hoped to fulfil was to get all that Spam from my HD into the thread before any replies, but it was imSpamossible — Too much SPAM!

OUCH! I just bit my tongue — NO SUCH THANG AS TOO MUSH SPAM!

Whew! I'm exhausted from all that spammage... Look fot the Bonus follow up in my next post...
 
genXslacker said:
Was it actually fun to make? Despite Hormel's assurance, I'm guessing not.
Click to expand...
Well it might've been, had I used a properly sized pan. Didn't have the smooth ring pan, so used an ornate Bundt pan, and that was a friggin mess.

Also you'd have to pop the de-canned meat into the freezer for a bit so you can actually cut it that thinly. Room or fridge temp isn't enough, so they were great steaks instead of a draping.
 
Feral Feline said:
View attachment 119476

View attachment 119477

View attachment 119478

View attachment 119479







View attachment 119484

View attachment 119485View attachment 119486 C'mon they just flipped the photo from above. I hate flipped photos.

View attachment 119487



WELL, THAT's ABOUT IT FOLKS!

@Passinwind — are you suffonsified? Sated? Satiated? Full?``` HAD ENOUGH?

The Spammage plan I'd hoped to fulfil was to get all that Spam from my HD into the thread before any replies, but it was imSpamossible — Too much SPAM!

OUCH! I just bit my tongue — NO SUCH THANG AS TOO MUSH SPAM!

Whew! I'm exhausted from all that spammage... Look fot the Bonus follow up in my next post...
Click to expand...
Thanks, I can now go back to looking for an XLRellent AI hook up, or sumthin’.
 
BONUS ROUND FOR ANYONE THAT GOT THIS FAR...

SOME LEGITIMATE SPaM YOU CAN MAKE AT HOME AND SERVE UP THE SAVOURY SPAMTONES TO FRIENDS, FAMILY & FANS!

SPaMv2Board1amp3Wiring_zps1dbfa362.png

SPaMv2BOARD2Wiring_zps84a29495.png

SPamv2SchemLarge_zps8053e71a.png

SuperParamix vero Pete Vig aka SPAM.JPG

🎶 Spam, Spam, Spam, Spam
Spam, Spam, Spam, lovely
Spam, Spam, Spam, lovely
Spam, Spam, Spam, lovely
Spam, Spam, Spam, wonderful

Lovely Spam, wonderful Spam
Lovely Spam, Wonderful Spam
Lovely- (Spam, Spam, Spam...)

...Spam, Spam, Spam, Spam
Lovely Spam, wonderful Spam
Spam, Spam, Spam, Spam...🎵
 
FUN FACT !

Most all Hong Kong Dai Pai Dongs and Cha Chaan Tengs that serve a Clubhouse Sandwich include SPAM!

Clubhouse Sandwich (Hong Kong).jpg

MAINSTAY:
  • Toast
  • Spam
  • Scrambled Egg
  • Lettuce
  • Tomato
  • Mayo
  • Cheese-slice
  • Ham-luncheon meat

Sometimes additions/substitutions are made, you may also find in your Cantonese Clubhouse:
  • Bacon
  • Fried Chicken
  • Cucumber slices
  • Mystery Ingredient(s)


Have it with Dong Lingmon Cha (iced lemon-tea) siu tim (less sweet)
or (my preference)
dong-feh [dong cafe] (iced coffee).


RARELY SPAM.jpeg
 
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