What's for dinner?

[Pauleo1214]

Triple pattymelt on home made sour dough with a wild local strain of yeast I managed to catch in the winter time. Proofs better at lower temps than in the summer!!!
View attachment 61871

I never tried a patty melt before! That melted cheese looks so good!

 

[drgonzo1969]

I never tried a patty melt before! That melted cheese looks so good!

I recommend you go to the nearest greasiest diner and order one. Patty melts are a thing of beauty!

 

[RetiredUnit1]

I never tried a patty melt before! That melted cheese looks so good!

It was delicious!!!

 

[jwin615]

Not mayo and bananas

 

[jessenator]

Not mayo and bananas

but is is mayo and corn? in other words, mayomaize

 

[RetiredUnit1]

I made the turkey and gravy for Thanksgiving.

View attachment 61375

Bought a 20 pounder at costco, also got covid while at costco, left the bird in the freezer and had Banquet Turkey TV dinner... drats....

I was going to marinate it for three days and smoke it. going to going to.........soon!

 

[owlexifry]

1/2 butternut pumpkin, 5 zucchinis, and a leek,
in a baking dish, salt+pepper, drizzle oil + couple knobs of butter.
bake for 1 hour (the veggies too)
chuck it all in a pot.
get out this guy:

you have soup.
serve with baked rolls + butter and cheese to sprinkle wherever you want cheese to be

 

[drgonzo1969]

but is is mayo and corn? in other words, mayomaize
View attachment 61947

i would eat bowl of mayo and corn no problem

 

[Locrian99]

I have a 7 year old and 2 year old. I’ve trained the 7 year old to like steak and shrimp. He really has no choice. So the 2 year old is coming along. But the 7 year old will eat lbs of shrimp. So we started doing a garlic butter with herb shrimp and steak kabob.

 

[jessenator]

i would eat bowl of mayo and corn no problem

 

[drgonzo1969]

View attachment 61951

my real last name is Boo Boo..... Dr. Gonzo Boo Boo

 

[Mentaltossflycoon]

And now I'm craving elote/esquites.

 

[Pauleo1214]

my real last name is Boo Boo..... Dr. Gonzo Boo Boo

And this thread has officially derailed.

 

[jwin615]

but is is mayo and corn? in other words, mayomaize
View attachment 61947

That's a maizey dad joke if I've ever heard one.

 

[Erik S]

i would eat bowl of mayo and corn no problem

I've had some bomb mexican street corn that probably involved mayo.

 

[RetiredUnit1]

1/2 butternut pumpkin, 5 zucchinis, and a leek,
in a baking dish, salt+pepper, drizzle oil + couple knobs of butter.
bake for 1 hour (the veggies too)
chuck it all in a pot.
get out this guy:
View attachment 61948
you have soup.
serve with baked rolls + butter and cheese to sprinkle wherever you want cheese to be

You can always throw in some slices of bread to thicken if it's too watery. I have a kitchenaid wand blender. You think you don't need it till you get one, then it's like 'how did I cook without this thing???'

Great for DIY baby or cat/dog food.

 

[jessenator]

I have a kitchenaid wand blender. You think you don't need it till you get one, then it's like 'how did I cook without this thing???'

+1 there. We did some tomato soup a couple nights ago, and the want makes it as smooth or rustic as one would want

 

[RetiredUnit1]

+1 there. We did some tomato soup a couple nights ago, and the want makes it as smooth or rustic as one would want

You used Roma tomatoes? They make the best soups, salsas and pasta sauces. Hands down! I just dump a couple pounds into a stock pot, give 'em a slight squeeze with potato masher, then simmer at low heat until they cook. Then it's wand blender time! I like to add some fresh squeezed lemon juice to pasta sauce and it just brightens the flavor up and makes it POP. And of course some thyme and rosemary..... not that found of oregano but occasionally I'll add some Thai Sweet Basil that grows wild in my backyard........

edited: And I roast the garlic in butter in a pan prior to blending....

 

[jessenator]

You used Roma tomatoes? They make the best soups, salsas and pasta sauces. Hands down!

We had some san marzanos. The plant was strong, but they bloomed really late next should be better

 

[Pauleo1214]

You can always throw in some slices of bread to thicken if it's too watery. I have a kitchenaid wand blender. You think you don't need it till you get one, then it's like 'how did I cook without this thing???'

Great for DIY baby or cat/dog food.

Always saw them used on cutthroat kitchen. I pulled the trigger on one after some frustration with the regular blender. I love my stick blender.