What's for dinner?

[giovanni]

View attachment 106820
Thanksgiving focaccia!

Almost 3kg of focaccia gone!

 

[jessenator]

Science adventure!



This berry pie is tremendous, however.

 

[tegendemuur]

Variations of the same thing, every day. I dislike cooking / eating by myself so the less time it steals away from my day, the better.

Rice with boiling water, some random spice mix (Cajun, Mexican, Arabic, Indian, etc) + mayo (acts as an oil when it falls apart) and whatever I feel like grabbing from the freezer. 2min of work, 35min of of the oven doing its thing. And then shovel it all down.

Starts out as vomit...



But ends up tasting good...

 

[jessenator]

Sous vide ribeye steak, sweet potato gratin, braised carrots. The gratin stole the show.

 

[giovanni]

Pizza night! It turned out really good today. 80% hydration Roman style pizza. One mozzarella and tomato sauce and the other potatoes and mozzarella, my favorite.

 

[jessenator]

Mother made an amazing lasagna last night, which I failed to photograph. Tonight's dessert is pudding pie

 

[Pauleo1214]

Happy New Year’s all. My wife demands pork and sauerkraut each year. My gut can't handle it so I am going to make a cast iron deep dish tonight.

In the meantime I seared off some tenderloin, took off the pan, cooked down a yellow onion, then two sliced apples, added the kraut after rinsing it and squeezing it dry. I deglazed it all with a can of dry apple cider. I threw the tenderloins back in and braised it in my steel pan until it hit 145. Added a bay leaf and some fennel. The pork had a darker crust but braising it took it down some.

It will sit in Tupperware until it comes out later tonight. Yuck.

 

[jcpst]

Simmering these prosperous-ass black eyed peas.

 

[jessenator]

And an amazing sauerbraten courtesy of my brother in law


Bonus knopfschen

 

[Pauleo1214]

My new favorite YouTube channel. It's a definite rabbit hole. This is the most offensive video I found yet.

 

[Harry Klippton]

Of course we're having roast pork, sauerkraut, and dumplings for good luck. Kale just for some color

 

[jcpst]

Nice, I hadn’t heard of that Pork and Sauerkraut tradition before.

 

[Pauleo1214]

Nice, I hadn’t heard of that Pork and Sauerkraut tradition before.

I never knew it was a thing either until I met my wife. She also insists on corned beef and cabbage on St. Patrick's day.

 

[jcpst]

My new favorite YouTube channel. It's a definite rabbit hole. This is the most offensive video I found yet.

Plop it on the griddle
Ground beef sizzle
Jizzle in the middle
Whittle out a hole
In the ‘merican casserole
Grab a bowl
Fill your hole (yep)
Feel that grease in your soul

 

[PapaBear]

I didn't get a picture, but it was Pork blade steaks, blackeyed peas, collard greens and cracklin cornbread!

 

[Pauleo1214]

 

[Mentaltossflycoon]

My new favorite YouTube channel. It's a definite rabbit hole. This is the most offensive video I found yet.

Hababichi abuse! I don't think I had ever felt sorry for an outdoor cooking device before this lady. She never explains exactly what "American classic" this is supposed to be. Is it meatloaf, meatslab? Does smashy smashy mixy mixy work better hot? I have so many questions. Though I find food waste offensive, I hope they throw away all 20 lbs of that meatloaf flavored paste afterwards.

Sigh... Something something fresh ground salt....

 

[tegendemuur]

 

[jessenator]

I know it's not, but my initial reaction was, "saag paneer, brown gravy, and kielbasa?"

What is it?

 

[Mentaltossflycoon]

I know it's not, but my initial reaction was, "saag paneer, brown gravy, and kielbasa?"

What is it?

Gotta be colcannon.